English
Italiano
Maria Abbranca is a complex and fascinating white wine made from white grapes. Maria Abbranca, derives from the Sardinian tradition that sees a woman at the bottom of each well, ready to grab all the children who get too close. Grapes that come from old vines grown as saplings without chemistry in sacred respect for nature. Hand picked grapes and spontaneous fermentation with 60 days of maceration on the skins. Maria Abbranca is a complex, deep and persistent wine that tastes of ripe fruit and honeyed notes. Definitely a meditation wine and a must try
Grapes: White grapes.
Alcohol content: 12%.
Aging: one year in big barrel.
Contains sulfites
Another small masterpiece by Giovanni this Modestu, dry white wine made from white grapes. Maceartion of 5 days and aging of 7 months in exhausted wooden barrels. The nose is intense, with strong aromas of white-fleshed fruit, notes of aromatic herbs and fresh flowers. On the palate it is warm, with beautiful freshness and flavor. Harmonious and pleasant wine.
Grapes: White grapes.
Alcohol content: 14,5%.
Aging: 7 months in exhausted wooden barrels.
Contiens sulfites
Fillet is a kaleidoscopic and wonderful wine that refines in old wooden barrels with the development of flor which makes it unique. With an intense and bright yellow color, in which the first honeyed scents mix with harsh, smoky and deeper balsamic notes, leaving a hint of the aftermath: a complex sip, slightly marsala, warm on the palate, with vibrant acidity.
Grape variety: White grapes.
Alcohol content: 15,5%.
Aging: Oxidative refinement in old oak barrels with the development of flor.
Contains sulfites
"152°" by Ilaria Addis is a white wine based on a blend of white grapes. A "happy mistake", for lovers of the oxidative genre. Light maceration. Dry and decisive wine with a scent of Mediterranean scrub, yellow fruit and white flowers.
Region: Sardinia.
Grapes: White grapes
Alcohol content: 14.5%.
Aging: 48 months in steel.
Contains sulfites
"Madrighe" by Ilaria Addis is a white wine of great charm, captivating and saline. The grapes come from vines about 30 years old, which are found on granite soils. Spontaneous fermentation with maceration for about 4 days in contact with the skins. The wine ages for a few months in steel. Too bad they are only 1300 specimens. A breath of freshness and flavor will accompany your table.
Region: Sardinia.
Grapes: White grapes
Alcohol content: 13.5%.
Aging: Some months in steel.
Contains sulfites
Meigamma Bianco Primo is a mineral wine with pleasant scents of Mediterranean scrub, obtained from a blend of white grapes that come from a small vineyard located just 650m away from the sea. Grapes harvested in late August, de-stemmed and delicately pressed. Spontaneous fermentation from indigenous yeasts and aging in steel. Only 2000 bottles.
Grapes: Local white grapes.
Alcohol content: 11%.
Aging: 12 months in steel.
Contains sulfites
Maria Abbranca is a complex and fascinating white wine made from white grapes. Maria Abbranca, derives from the Sardinian tradition that sees a woman at the bottom of each well, ready to grab all the children who get too close. Grapes that come from old vines grown as saplings without chemistry in sacred respect for nature. Hand picked grapes and spontaneous fermentation with 60 days of maceration on the skins. Maria Abbranca is a complex, deep and persistent wine that tastes of ripe fruit and honeyed notes. Definitely a meditation wine and a must try
Grapes: White grapes.
Alcohol content: 14%.
Aging: one year in big barrel.
Contains sulfites