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The Savagnin Ouille by Chevassu Fassenet is a wine with notes of white pear and apricot, aromas of musk and an enveloping and spicy palate. It is produced with the classic vinification in demi-muids and full foudres. Wine for veal tartare and white meats.
Region: France, jura.
Grapes: Savagnin.
Alcohol content: 13%.
Aging: 18 months in barrel.
Contains sulfites
Savagnin from Les Chais du Vieux Bourg is a white wine made from the grapes of the same name that come from 45-year-old vines that grow on blue marl subsoil under a layer of ice. Aging of 2-3 years in small barrels on fine lees, without decanting. Average quantity produced: 1,500 bottles per year. A delicious and structured wine that offers aromas of white berry fruit, citrus and mineral notes.
Region: France, jura.
Grapes: Savagnin.
Alcohol content: 13,5%.
Aging: 12 months in barrique.
Contiens sulfites
Savagnin Le Gentil Blanc by Bornard is a white wine with good tension, sharp finish with a saline tip. The fermentation is spontaneous in steel tanks and the refinement takes place in 228 liter wooden barrels for about 12 months. An eclectic wine is obtained, with varied and surprising scents, in superb balance between softness and freshness.
Region: France, Jura.
Grapes: Savagnin.
Alcohol content: 12.5%.
Aging: 12 months in large wood.
Contains sulfites
A code name, B.B.1, for a wine obtained from a blend of Chardonnay and Savagnin, and signed by Ludwig Bindernagel, an architect who became a winemaker in 2003. The nose is powerful, with hints of pineapple and hints of lemon. At the sip it hits with a burst of freshness and fruit that explodes in the mouth.
Region: France, jura.
Grapes: Savagnin and Chardonnay.
Alcohol content: 13,5%.
Aging: 12 months in barrique.
Contains sulfites
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Savaginin Les Gaudrettes by Tony Bornard is a white wine of great complexity and minerality obtained from the homonymous grapes that come from vines located on gray marls. It is produced in a non-oxidative version. Full expression of this vine, nervous and fresh, never alcoholic. Vinified half in large wood and half in stainless steel. Zero added sulphites, very juicy.
Region: France, Jura.
Grapes: Savagnin.
Alcohol content: 13%.
Aging: 12 months in large wood and half in stainless steel.
Contains sulfites
The Chardonnay "Lias" is an excellent wine with great personality and persistence coming from the Jura. It refines in barriques on the fine lees for at least two years. The nose reveals citrus, yellow berry fruit and mineral tones. On the palate it is elegant, fresh, balanced, characterized by a long finish.
Region: France, jura.
Grapes: Chardonnay.
Alcohol content: 14%.
Aging: 24 months in barrel.
Contains sulfites