WHITE WINES

"Valtolla" by Croci is a fruity and mineral wine made from local white grapes which ages in steel. It gives aromas of ripe fruit, with strong hints of apricot, and a complex and pulpy mouth that does not yield anything in drinkability, but drinkability.

Denomination: White wine

Grapes: Local white grapes

Alcohol content: 11,5%.

Aging: 10 months in steel.

Contains sulfites

The Vino di Fognano  by the Paolo Foppiano Farm is a wine produced with the help of Giulio di Armani, oenologist from Denavolo. A wine obtained from a blend of local white grapes that macerate on the skins for 2 weeks. It is bottled unfiltered and with minimal addition of sulphites.

Grapes: White grapes.

Alcohol content: 11,5%.

Aging: 8 months in steel.

Contains sulfites

Catavela di Denavolo is a simple and highly drinkable macerated white wine, produced from a blend of white grapes. It has a slightly golden yellow color due to maceration on the skins. On the nose aromatic fruit aromas, with beautiful floral notes. In the mouth it is vibrant with good body, pulpy, fresh and with slightly perceptible tannins.

Grapes: White grapes.

Alcohol content: 11.5%.

Aging: Some months in steel.

Contains sulfites