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Integer Zibibbo by Marco De Bartoli is a Sicilian white wine that smells of mango and apricot, orange blossom and aromatic herbs. Polputous but at the same time fresh and drinkable. Refines 10 months in oak barrels.
Grapes: Zibibbo.
Alcohol content: 11%.
Aging: 10 months in oak barriques
Contains sulfites
De Bartoli's "Lucido" Catarratto is a territorial and elegant white wine produced with the grapes of the same name which ages in steel. It has fruity and citrus aromas. On the palate it is light, fresh and mineral.
Region: Sicily
Grapes: Catattatto.
Alcohol content: 13.5%.
Aging: 7 months in steel tanks on the fine lees.
Contains sulfites
Grappoli del Grillo is a Grillo-based white wine. The color is intense straw yellow. The nose shows fruity and floral aromas with nuances of wild flowers and exotic fruit. In the mouth it is fleshy, balanced, fresh with a slightly almond finish.
Region: Sicily
Grapes: Grillo.
Alcohol content: 13%.
Aging: 12 months in French oak barrels, with yeasts in suspension, 6 months in the bottle.
Pietranera is produced using Zibibbo grapes from old vines planted with saplings on the volcanic soils of Pantelleria. It appears at the sight of a deep straw yellow color. The nose is citrus, with notes of sage and capers. In the mouth it is balanced and elegant to close with a pleasant almond note.
Grapes: Zibibbo.
Alcohol content: 11.5%.
Aging: 6 months, for 2/3 in steel tanks and for 1/3 French oak barriques
Contains sulfites
The Sole e Vento is a white wine based on Zibibbo and Grillo, two typical Sicilian grapes. The color is intense straw yellow with intense aromas ranging from apricot to orange flowers. On the palate it is mordid and delicate, salty, persistent. A glass of sun and Mediterranean.
Region: Sicily
Grapes: 705 Zibibbo, 30%Grillo.
Alcohol content: 12%.
Aging: 7 months in steel.
Contains sulfites