WHITE WINES

Munjebel Bianco is obtained from a blend of golden greens, carving and fox code from vineyards that grow on foot freely on the slopes of Etna at an altitude of 1000 meters. The fermentation is spontaneous with only indigenous yeasts, as in the Cornellissen style, and remains in contact with the skins for 5 days. Refinement in 1500 liter containers. Unfiltered before bottling therefore may have natural sediments. Munjebel Bianco has intense straw yellow color. The nose bouquet complex with fruit, herbs and mineral notes. The palate is deep, fresh with a good sapidity and a long side. Wine from the great personality.

Region: Sicily.

Grapes: 60% Grecanico Dorato, 10%, Carricante, 30%, Coda di Volpe.

Alcohol content: 12%.

Aging: Some mounths in steel.

Contains sulfites

Trebbiano di Casale is a macerated white wine obtained from the grapes of the same name that come from old 50-year-old vines grown in biodynamic. The nose is complex with hints of ripe fruit, wild herbs, combined with notes of wax and aromas of white peach. On the palate it is warm, elegant, with good minerality and acidity.

Region: Tuscany.

Grape variety: Trebbiano.

Alcohol content: 12%.

Aging: 6 months in steel.

Conatins sulfites