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Zagreo is a white wine obtained from Falanghina grapes that come from vineyards that grow on soils of volcanic origin. The vinification takes place in a natural way with only indigenous yeasts in terracotta amphora with maceration on the skins for a very long time. Not filtered before bottling. Zagreo has a beautiful golden yellow color. The nose is intriguing with white flowers and citrus. In the mouth it is full-bodied, complex, savory with a nice sour shoulder.
Region: Campania
Grapes: Falanghina.
Alcohol content: 12.5%.
Aging: Some mounths in amphora.
Contains sulfites
The "Litrotto Bianco" is a white wine obtained from a blend of native Apulian vines such as Verdeca, Falanghina, Marchione and Fiano. Refines in steel containers for 6 months on its own fine lees. The nose offers aromas of yellow berry fruit, citrus, and notes of Mediterranean scrub. On the palate it is very drinkable, very fresh and savory.y.
Region: Puglia.
Grapes: 50% Verdeca, 20% Falanghina, 20% Marchione, 10% Fiano
Alcohol content: 13%.
Aging: 3/6 mounths in steel.
Contains sulfites