MaZero is amber yellow. On the nose you can perceive citrus and elderberry notes with a slight sweet spiciness. In the mouth it is dry, sapid, rich in nerve which makes it pleasant to drink even with fatty foods. A very elegant and extraordinarily fine bubble.
Region: Veneto.
Grapes: Pinot Noir.
Alcohol content: 11%.
Aging: Steel.
Tribulato is a sparkling wine produced from Trebbiano Toscano grapes. This white ferments in stainless steel containers and in the spring following the harvest it spontaneously ferments in the bottle with indigenous yeasts. It has an intense straw yellow color, with slightly orange reflections. On the nose the aromas are reminiscent of dried fruit, bread crust, honey and spices. The sip is taut and straight, with a nice acid boost.
Region: Umbria.
Grapes: Trebbiano toscano.
Alcohol content: 11%.
Aging: Spontaneous refermentation in the bottle.
Contains sulfites