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Gaz de Schistes by Domaine Durrman is an aromatic pet nat with citrus scents and a vibrant acidity. The name derives from the schist slopes from which the grapes come. The Pinot Blanc is macerated for three weeks before being blended with Pinot Gris and Riesling, which continue fermentation together before finishing fermentation in the bottle. Lively and spirited, it amuses with every sip.
Region: France, Alsace.
Grapes: 50% Pinot Blanc, 20% Riesling, 30%, Pinot Gris.
Alcohol content: 11.9%.
Aging: Refermentation in the bottle.
Contains sulfites
The Cuveè Nature Pur Jus by Domaine Durrman is a complex and crunchy wine made from a blend of Pinot Blanc, Riesling and Pinot Gris. The grapes are hand-picked as usual and in the cellar they are fermented with indigenous yeasts in stainless steel tanks. Refine on its lees for one year in the tank. The second fermentation is done with the addition of must. Bottled without filtration, without clarification and without added sulphites. Not dosed.A splendid wine thanks to the freshness of Riesling and the tension given by Pinot Bianco. This is Yann's largest production wine. 8000 bottles!
Region: France, Alsace.
Grapes: 50% Pinot Blanc, 20% Riesling, 30%, Pinot Gris.
Alcohol content: 12,5%.
Aging: At least 12 months on the lees.
Contains sulfites
The Jean-Claude is as agile and agile as Jean Claude Van Damme. Jean-Claude is a spumante sur lie that is produced with the ancestral method, and comes from the French region of Languedoc-Roussillon. The vine used is the Grenache Blanche. Not polluted and unfiltered. "JC" is a lightly pale straw yellow wine. The nose expresses aromas of citrus fruits, white flowers and notes of bread crust. The sip is striking for its freshness, the savory vein, the ease of drinking that will make every summer evening fun and joyful.
Region: France, Languedoc-Rousillon.
Grapes: Grenache Blanche.
Alcohol content: 10,5%.
Aging: Refermentation in the bottle.
Contiens sulfites