Amaltea is a Spanish sparkling wine taglieten like a lama, obtained from indigenous varieties of Penedès: 60% Xarello, 30% Macabeu and 10% Parellada. It is an excellent aperitif, but also a refreshing companion to any meal. "Amalthea" is the name of the goat on the label which reflects the philosophy of Loxre in fact, according to Greek mythology, Amalthea raised the god Zeus with her milk and her horn plays an important role in biodynamic viticulture.
Region: Spain, Penedes.
Grapes: 60% Xarello, 30% Macabeu and 10% Parellada.
Alcohol content: 12.5%.
Aging: At least 18 months on the lees.
Contains sulfites
La Volta di Mas Gomà is a charming Cava produced from Xarello and Macabeu grapes grown according to biodynamic methods. This sparkling wine stands out for its freshness and inviting intensity, enriched by a fine and persistent perlage. After approximately 24 months of aging on the lees in the bottle, it develops complexity and elegance, making it perfect for any special occasion. Ideal as an aperitif or to toast with friends, it pairs splendidly with Tapas and small dishes of the Spanish tradition. A real pleasure to be enjoyed with simplicity and style.
Region: Spain, Penedes.
Grapes: 65% Maccabeu, 35 % Xarel·lo.
Alcohol content: 12%.
Aging: Refermentation in the bottle.
Contains sulfites