The Rosso by Ar.Pe.Pe. is a fresh and juicy wine made from Nebbiolo grapes. Refine for several months in wooden and concrete barrels. The nose is fine and fruity and floral aromas can be recognized. On the palate it is elegant, harmonious, medium-bodied, clean, with an impeccable finish of persistence.
Region: Lumbardy.
Grapes: Nebbiolo.
Alcohol content: 13,5%.
Aging: 9 months in wood and concrete barrels.
Contains sulfites
Buttafuoco Solighino is a fragrant, soft and immediate red wine obtained from a blend of Croatina, Barbera and Vespolina. Vinification and aging take place in steel tanks. Cerasa has a ruby red color with purple reflections. The nose is fruity and vinous, with aromas of cherries and blueberries and floral notes. On the palate it is smooth and fresh, slightly tannic and medium bodied. Good length.
Regione: Lombardy.
Vitigno: 60% Croatina, 25% Barbera, 15% Vespolina.
Gradazione alcolica: 14%.
Affinamento: Some months in steel.
Contains sulfites