Amarone di Monte dall'Ora is a powerful and complex red wine obtained from a blend of Corvina, Corvinone and Rondinella that come from 50-year old vines still cultivated with the "married vine" system. The refinement takes place in tonneaux of 5 hl of French oak for 4 years and in bottle for 12 months. The nose recalls dried grapes, with hints of cherry, plum and undergrowth, then closing with integral and refined aromas of pepper, spices and balsamic hints. In the mouth it is enveloping , dense and complex, with a very long persistence.
Region: Veneto.
Grapes: Corvina, Corvinone and Rondinella
Alcohol content: 15.5%.
Aging: Intonneaux of 5 hl of French oak for 4 years and in bottle for 12 months.
Contains sulfites
Amarone di Aldrighetti is a splendid wine obtained from a blend of Corvina Veronese, Rondinella and Molinara which come from vineyards located in Valgatara in the heart of Valpolicella with a very varied, calcareous soil rich in skeleton and well drained. Aging in oak barrels for about 3/4 years and at least 6 months in the bottle. Wide on the nose, with fresh and decisive aromas of red fruits such as blackberry and cherry, spicy tones reminiscent of chocolate and toasting and sweet notes of vanilla. In the mouth it is warm, balanced, persistent, soft tannins, with hints of leather, liqueur and notes of withering on the finish is an intense ruby red color.
Region: Veneto.
Grapes: 65% Corvina Veronese, 30% Rondinella, 5% Molinara.
Alcohol content: 17%.
Aging: Oak barrels for about 3/4 years and at least 6 months in the bottle.
Contains sulfites