Griddu Verde is a mineral and sunny white wine that comes from a blend of white grapes. Manual harvest of the grapes and in the cellar pressing with the feet and spontaneous alcoholic fermentation with maceration on the skins for 5-10 days. Aging from 6 to 12 months in barrique and tonneau. The nose offers aromas of ripe white fruit, candied orange, followed by notes of aromatic herbs and brackish hints. On the palate it is warm, juicy, slightly salty, with a good freshness and delicate tannins on the finish.
Grapes: Blend of white grapes.
Alcohol content: 14,5%.
Aging: From 6 to 12 months in French cherry and tonneau barriques.
Contains sulfites
Bianco 'Versante Nord' is an Etna white obtained from a blend of Minella, Catarratto, Carricante, Coda di Volpe, Grecanico and Inzolia. Refine for 8 months in large exhausted barrels. Interesting and multiple aromas on the nose ranging from fruity and citrus notes to hay and chamomile, followed by hints of flint. At the sip it stands out for its citrine freshness, its enveloping body and its long persistence.
Region: Sicily.
Grapes: Minella, Catarratto, Carricante, Coda di Volpe, Grecanico and Inzolia.
Alcohol content: 12%.
Aging: 8 months in large exhausted barrels.
Contains sulfites
The Orange is a white wine macerated on the skins for about 15 days obtained from Zibibbo grapes. It is a deep yellow color tending to orange. The nose is explosive, with aromas of tropical fruit, candied citrus fruits, floral notes and Mediterranean herbs. The taste is warm, fresh, with splendid sapidity and an elegant and very long finish.
Region: Sicily.
Grapes: Zibibbo.
Alcohol content: 12%.
Aging: 6 months in chestnut cask.
Contains sulfites
Integer Zibibbo by Marco De Bartoli is a Sicilian white wine that smells of mango and apricot, orange blossom and aromatic herbs. Polputous but at the same time fresh and drinkable. Refines 10 months in oak barrels.
Grapes: Zibibbo.
Alcohol content: 11%.
Aging: 10 months in oak barriques
Contains sulfites