Calabria

The Rosé di A' Vita is an elegant and at the same time full of life wine that comes from Gagliopo grapes in purity. It has a cherry color. On the nose we perceive hints of wild strawberries and raspberries. In the mouth it is fresh and sapid with a long and mineral finish.

Region: Calabria.

Grapes: Gaglioppo.

Alcohol content: 13%.

Aging: 9 months on steel yeasts.

Bottles produced :3000

Leukò di 'A Vita is a white wine with a Mediterranean character and a fresh and territorial profile. Spontaneous fermentation with only indigenous yeasts and aging in steel tanks for 8 months. Only 1000 bottles produced. Leukò knows about white berried fruit, capers and Mediterranean scrub. At the sip it spreads well, medium-bodied, fresh and persistent. A wine that will make you fall in love with Calabria.

Grapes: White grapes.

Alcohol content: 11%.

Aging: 8 months in steel.

Contains sulfites

Colbotto Bianco by Le Quattro Volte is a lively, agile and "shaggy" wine, which will give you a smooth and carefree sip. Produced with Malvasia and Mantonico grapes which are macerated on the skins for a few hours, before refermentation in the bottle.

Region: Calabria.

Grapes: Mantonico, Malvasia Bianca

Alcohol content: 10.5%

Aging: Refermentation in the bottle.

Contains sulfites

Sergio Arcuri's Marinetto is a rosé wine made from Gaglioppo grapes that come from a vineyard with an average age of 12 years. It is vinified in contact with the skins for a few hours, in an open concrete tank. Alcoholic fermentation takes place in concrete vats where the refinement lasts 6 months. a wine that has a beautiful coral pink color, with an interesting fruity and marine nose. On the palate it is vinous, fresh and structured.

Region: Calabria

Grape variety: Gaglioppo.

Alcohol content: 13.5%.

Aging: Some months in steel.

Contains sulfites