The cellar of Oreste Tombolini is located in Carosino, a small village nestled in the tarantine countryside. Oreste after forty years of military navy, he is dismissed with the rank of admiral. He then decides to take care of Primitivo vineyards that belonged to his grandfather. The vineyards cultivated on the tree plant are old, with an average age of forty years, and Oreste Tombolini cultivates them with a cultivation protocol that is the result of years and years of experimentation, based on rules of natural agriculture, Completely exclusion of products of chemical origin with the aim of obtaining the self-sustaining of the vineyard. In the cellar the same meticulous attention is given to vineyards, spontaneous fermentations, indigenous yeasts and above all a splendid bottaia equipped with a stereo system from which frequencies of classical music and Gregorian chants come out. Oreste Tombolini's top wine is the Brandisio, dedicated to grandfather, a wine not homologated, with the characteristics that are the result of the interactions between climate, territory and plants.
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