The Winery of Cristiano Guttarolo is located in Gioia del Colle in the heart of the Murge, an area of high vocation for the production of Primitivo vine. Cristiano begins his adventure in 2004 with very clear ideas; Produce its wine with a healthy viticulture without the use of chemicals. Today the company is in biodynamic conversion and covers an area of 6 hectares on a limestone-clay-lime soil. The same philosophy is also taken up in the cellar during vinification; Spontaneous fermentation with only native yeasts, no clarification or filtration, limited sulfur use. The refining takes place in steel, barrique or terracotta amphorae with long macerations. Only12000 bottles that go out of stock immediately.