SPARKLING WINES

Pas Dosè Blanc de Blancs by Alssandro Viola is a Catarratto-based sparkling wine that rests on the lees for at least 20 months before disgorgement. It presents hints of sage and rosemary on the nose, marine and brackish notes with a bitter almond background. At the sip the perlage is fine and persistent, it expresses freshness and flavor, to be drunk in buckets.lent length.

Region: Sicily.

Grapes: Catarratto.

Alcohol content: 12,5%.

Aging: On the lees in the bottle for at least 20 months.

Contiens sulfites

Levis by Cherubini is a sparkling wine rosè from pure red grapes. Refinement of at least 48 months is followed by disgorging and for refilling I use the same wine. It has a soft pink color, an excellent evolutionary and tertiary note on the nose. On the palate, freshness and balance embrace very well with minerality.

Grapes: Local red grapes.

Alcohol content: 12%.

Aging: At least 48 months on the lees.

Contains sulfites