English
Italiano
Franciacorta Rosè by Stella del Filare is a Classic Method that demonstrates an unexpected elegance, for a sparkling wine with very high drinkability potential. 100% Pinot Noir from a single vineyard, the bottles are disgorged after approximately 24 months of aging on the lees. The right wine to celebrate and have glasses clash until late at night.
Region: Lumbardy.
Grapes: Pinot noir.
Alcohol content: 12,5%.
Aging: 24 months on the lees.
Contains sulfites
Epochè by Daniele Piccinin is a classic method sparkling wine made from 100% Durella grapes, an endangered grape that has existed around the Lessini Mountains for more than a thousand years. The grapes are grown on particularly poor soils and with very low yields. Spontaneous fermentation with indigenous steel yeasts. Followed by 6 months of aging in steel and 36 months in bottle on the lees. A classic method with excellent personality and marked flavor that make it a pleasant and balanced drink. To try!
Region: Veneto.
Grapes: Durella.
Alcohol content: 12.5%.
Aging: Aged 6 months in steel and 36 months on the lees in the bottle
Contains sulfites
Rosa per Voi is the new wine by Daniele Piccinin, obtained from the totality of Pinot Noir and a small percentage of Durella. 12 months of rest on the lees and then disgorgement. Without dosage and without liqueur. A fresh and ready-to-drink Brut nature.
Grapes: 90% Pinot noir, 19% durella.
Alcohol content: 12.5%.
Aging: 12 months on the lees.
Conatins sulfites
The Metodo Interrotto Brut Nature is a sparkling mineral and highly drinkable wine obtained using white grapes. Spontaneous fermentation for the formation of the base wine and refermentation in the bottle where it remains to refine on the lees for two years. It is not opened or dosed and without the addition of sulfur dioxide before being put on the market. It has a slightly turbid straw yellow color with lively bubbles. Classic aromas of bread crust, flowers and light mineral notes on the nose. In the mouth great drinkability, pleasantness and all the experience of the yeasts that enhances the mineral strength of the alpine place.
Grapes: White grapes.
Alcohol content: 12.5%.
Aging: In the bottle on the lees for two years.
Contains sulfites
Durdon Bouval's Candide Champagne is a truly fascinating product from the Marne Valley, made from Chardonnay grapes from two different vintages, 2019 and 2029. Vinification takes place partly in stainless steel and partly in barriques, and it then ages on the lees for 24 months. Aromatic notes of pear, lime, and wildflowers convey freshness and minerality, while on the palate it presents a sharp freshness and savory character that make every sip enjoyable. Its good structure allows it to be enjoyed both as an aperitif and with refined dishes. In short, Durdon Bouval's Candide is an excellent choice for Champagne lovers seeking an authentic and distinctive experience.
Region: France, Champagne.
Grapes: Chardonnay,
Alcohol content: 12,5%.
Aging: At leastr 30 months on the lees.
Contains sulfites
The Perle Noire Extra Brut Nature by Christophe Dechannes is a Champagne with an unexpected freshness and finesse. Produced from 100% Pinot Noir grapes, which come from the village of Les Riceys in the Côte des Bar. 15 months of aging on the yeasts. Suitable for an aperitif and goes perfectly with grilled fish or shellfish.
Region: France, Champagne.
Grapes: 40% Pinot Noir, 40% Chardonnay, 20% Pinot Meunier
Alcohol content: 12,5%.
Aging: 15 months on the lees.
Contains sulfites
The Contestatore is a fine and elegant sparkling wine obtained from Chardonnay grapes from the two of the best vineyards of Michele Loda. The second fermentation lasts 60 months. The remuage veien done manually by bottle for bottle up to 1400 per month. The nose is expressed with intense hints of bread crust, ripe fruit and mineral notes. In the mouth it is remarkably fresh, tense, harmonious and elegant. a fine and powerful straw-yellow colored wine with fine and persistent perlage. The nose is expressed with intense hints of bread crust, ripe fruit and mineral notes. In the mouth it is remarkably fresh, tense, harmonious and elegant.
Grape variety: Chardonnay.
Alcohol content: 12.5%.
Aging: 60 months on the lees.
Contains sulfites
The Cuvee 60 Pas Dosè Rosè by Casa Caterina is an intense and complex classic method sparkling wine that embodies the essence and passion of the two producers Aurelio and Emilio. Born from pure Pinot Noir grapes, grown with care and respect, this classic method expresses its personality through a long evolution on indigenous yeasts for 60 months, which gives it complexity and depth. Disgorgement "à la volée", without dosage, preserves its integrity and purity. The intense pink color and the fine and persistent perlage release aromas of pomegranate and rose petals. The palate instead enjoys ample freshness and minerality. To be enjoyed with an aperitif before meals, or in combination with a scampi cream risotto.
Region: Lombardy.
Grapes: Pinot noir
Alcohol content: 12.5%.
Aging: 60 months aging on the lees.
Contains sulfites
Chic di Tenuta l'armonia is a blanc de blancs sparkling wine made from pure white grapes that macerate in an amphora. It has an intriguing nose, with citrus notes and hints of baking. The mouth is rich, crisp and decidedly elegant, the creamy bubbles.
Grapes: Local white grapes.
Alcohol content: 12.5 %.
Aging: At least 12 months on the lees.
Contains sulfites
The Rio Cami once again confirms the inspiration and greatness of Aurelio Del bono. A bubble of great structure and complexity and evolution obtained from 100% Pinot Meunier grapes. It has a golden yellow color, bright with very fine and delicate bubbles. nose intense aromas of brioche and bread crust that alternate with flavors of citrus and dried fruit. In the mouth the structure is full, round, balanced between freshness, body, flavor and depth of flavor that accompanies us towards the very long finish. Only 10,000 bottles produceded.
Region: Lombardy.
Grapes: Pinot meunier.
Alcohol content: 12.5%.
Aging: At least 120 months on the lees
Contains sulfites
The "283" Quality Sparkling Wine is produced by Giuliano Micheletti, a capable winemaker who makes mountain wines that he likes to call "Alpine". Vinified in steel, and aged 36 months on the lees. without dosage Man 283 is straw-yellow in color with a refined fine and persistent perlage. The nose shows a rich and complex bouquet of great persistence. The taste is elegant, fine, with excellent freshness. A must-try product.
Grapes: White grapes.
Alcohol content: 12.5%.
Aging: Aging of 36 months on the lees.
Contains sulfites