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Rosso RS is a wine that comes from a blend of Merlot and Pinolo, which come from vines grown on soils consisting mainly of "ponka", the typical soil of Oslavia and its surroundings, composed of marl, sandstone and limestone which gives local wines a unique texture . Aging in oak barrels for about 3 years before resting 6 months in the bottle. It has a ruby red color with garnet reflections. The nose expresses aromas of ripe red fruits, with notes of spices and coffee. On the palate it is clean, soft, supported by a nice acid shoulder and a long persistence.
Region: Friuli Venezia Gulia
Grapes: 75% Merlot, 25% Pignolo.
Alcohol content: 13%.
Aging: 3 years in oak big barrels, then 6 months in bottle.
Contains suflites
The Slatnik is an intense golden yellow color. The nose is complex, persistent, with hints of fruit, in particular peach and apricot, with notes of chocolate and floral scents. On the palate it is ample, opulent, greedy, slightly tannic, elegant and mineral. It closes long on notes of fruit.
Region: Friuli Venezia Gulia
Grapes: 80% Chardonnay, 20% Friulano
Alcohol content: 13%.
Aging: 18 months in oak big barrels, then 2 months in bottle.
Contains suflites
Jakot is an intense orange wine with aromas of almond, tropical fruit, followed by spicy notes. In the mouth it is broad, of extraordinary complexity, balanced and fresh. Obtained from Friulano grapes, it ages in 25/35 hl oak barrels for approximately 40 months. A splendid portrait of the Collio of one of the fathers of Italian wine without artifice.
Region: Friuli Venezia Gulia
Grapes: Jakot
Alcohol content: 13.5%.
Aging: 42 months in oak big barrels, then 18 months in bottle.
Contains sulfites
Pinot Grigio Sivi by Radikon is a white wine macerated for 10 days on the skins which is aged in oak barrels for 18 months. With a coppery yellow color, the bouquet is expressed on aromas of orange peel and spices. In the mouth it is broad, long, mineral and slightly tannic.
Region: Friuli Venezia Gulia
Grapes: Pinot grigio
Alcohol content: 13.5%.
Aging: 18 months in oak big barrels.
Contains suflites
Skerk's Ograde is a macerated white wine that represents a fascinating fusion of several grape varieties, including Vitovska, Malvasia, Sauvignon and Pinot Grigio. The maceration of the grapes with the skins gives the wine a unique complexity, enhancing the citrus aromas and spicy notes that characterize the bouquet. On the palate, L'Ograde stands out for its richness and full body, supported by good acidity which highlights its freshness and longevity. The persistence is remarkable, making this wine ideal not only to be enjoyed alone, but also in combination with fish dishes, white meats and vegetable-based preparations. A wine that tells the story of the territory and the winemaking tradition of the region, perfect for those looking for a unique wine experience.
Region: Friuli Venezia Giulia.
Grape variety: Vitovska, Malvasia, Sauvignon and Pinot Grigio.
Alcohol content: 13,5%.
Aging: 2 months in barrel and wooden vats.
Contains sulfites
Vitovska by Pietra is a white wine produced with a light 3-day maceration with the skins, and aged in steel and concrete. Salinity, a sculpture on the beach with iodine and yellow berry fruit notes. Vibrant on the palate, light but intense and direct. Vitovska immediately presents herself as a teenager, impetuous and springlike, to express the best of herself over time.
Region: Slovenia.
Grapes: Vitoska
Alcohol content: 13,5%.
Aging: 12 months in steel.
Contains sulfites