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Rosso Gazzetta is a wine made from red grapes coming from a plot of thirty-year-old clay soil. The grapes were destemmed, fermented on the skins for a month and the wine rested in wooden vats for nine months. The nose is full of spices and berries and notes of ripe cherry, while on the palate it offers firm tannins and a pleasant herbaceous character. A medium-bodied wine that is appreciated with every sip.
Grapes: Blend of local red grapes.
Alcohol content: 14%.
Aging: 9 months in steel.
Contains sulfites
Nero d'Avola by Nino Barraco is a soft and complex red wine obtained from the grapes of the same name which ages for 10 months in steel. It has a lively ruby red color, with notes of black mulberry, blackberry, cocoa, black pepper and an elegant hint of star anise and caper. In the mouth it is warm, soft, enveloping, with strong tannins and a marked flavor.
Region: Sicily.
Grapes: Nero d'Avola.
Alcohol content: 14%.
Aging: 10 months in steel and 18 in bottle.
Contains sulfites
Vigneri Rosso is ruby red in color. On the nose you can recognize aromas of red berry fruit, raspberry and cherry, with mineral, earthy and spicy notes. On the palate it is warm, full-bodied, fresh and soft, balanced with a velvety tannin.
Grapes: Blend of local red grapes.
Alcohol content: 14%.
Aging: 3/6 mounths in steel.
Contains sulfites
Priscus is a red wine made from 100% ruby red Sangiovese grapes. On the nose hints of blackberry and black cherry, with spicy notes. On the palate it is soft and enveloping, with balanced tannins. Great pleasantness and persistence.
Region: Tuscany.
Grapes: Sangiovese.
Alcohol content: 14%.
Aging: Some months in oak barrels and then in the bottle.
Contains sulfites
Ausonia's Montepulciano d'Abruzzo Colline Teramane DOCG represents an excellence of the Abruzzo territory, expressing a perfect combination of tradition and quality. The grapes come from historic vineyards, which helps give the wine a unique depth and complexity. This wine lends itself well to pairings with meat dishes, tomato-based first courses, mature cheeses and even with more complex dishes, where its nuances can enhance the flavours. It is a wine which, thanks to its refinement in the bottle, can also continue to evolve over time, giving surprises to the most curious palates.
Region: Abruzzo.
Grapes: Montepulciano d'Abruzzo.
Alcohol content: 14%.
Aging: Some months in steel.
Contiene solfiti
Primitivo by Petracavallo is a red wine that is appreciated for a very varietal nose and a full but not excessive sip, crossed by a good freshness culminating with that salty note. An exciting wine in its persistence and its kind!
Region: Puglia
Grape variety: Primitivo.
Alcohol content: 14.5%.
Aging: 12 months in steel.
Contains sulfites
The Barbera d'Asti DOCG by Olek Bondonio is a wine made from grapes that come from a 30-year-old vineyard. Ferments with the skins for two weeks and refines in large barrels and steel. It is a broad-shouldered barbera, where acidity, tannin and fruit come out strongly. A wine with character, it releases energy but also elegance and cleanliness.
Region: Piedmont.
Grapes: Barbera.
Alcohol content: 14%.
Aging: 12 months in large barrels and steel.
Contains sulfites
Igiea by Tenuta Grillo is a wine with character and personality made from red grapes. During the harvest, the selection of the grapes is obsessive, while in the cellar the fermentation is spontaneous with very long macerations of 40-60 days on the skins, in order to extract all the tannin necessary for aging. Refine 30 months in large barrels, then long rest in the bottle, without filtration or clarification.
Grapes: Red grapes.
Alcohol content: 14%.
Aging: A few years in big barrels and a very long period in the bottle.
Contains sulfites
Stefano Amerghi's Syrah is the most faithful and truthful mirror of what the territory of Cortona is. It is vinified in cement with maturation for 24 months in small barrels. It has a ruby red color with violet reflections. On the nose intense aromas of red fruit, notes of tobacco and spices. On the palate it is complex, full-bodied, elegant, of great harmony with a long finish.
Region: Tuscany.
Grape variety: Syrah.
Alcohol content: 14%.
Aging: At least 24 months, 70% in small wood and 30% in cement.
Contains sulfites